Alex Vaughan - Wakefield

Contact this Bread Angel
Alexandra has been running her microbakery, The Crow’s Rest Bakehouse, for over 3 years and has taught dozens of people how to make their own bread in a domestic setting.
Her classes are kept to small numbers to allow plenty of time to talk and discuss the processes covered, whilst getting you to make a hand-full of bakes from scratch. 
Whether you chose to attend a sourdough or commercial yeast class, Alexandra will show you how to incorporate bread making into your daily life with tips and techniques to use your domestic kitchen to achieve this.


See all Alex Vaughan - Wakefield's courses

Half day sourdough workshop - 15th December 2019

Join me for a fun 3h learning the basics on baking using sourdough processes. 
We will be discuss all aspects of baking using sourdough processes - from maintaining your starter to working with different flours and hydrations, looking at the best ways to bake your breads using a domestic oven.
You will make a dough from scratch to take home, learn how to preshap and shape a loaf and bake your own sourdough as well. 
The workshop takes place in my home kitchen in Wakefield (WF1) (aka my microbakery) in classes of a maximum of 3 people.
We will have plenty of time for chatting and covering all your questions whilst we tend to our doughs. 
The workshop fee includes all ingredients, a light meal and a bread proofing basket for you to take home. 
I will provide comprehensive notes and you will go home with all your bread from the day and a little bit of my starter.
Suitable for ages 16+.
If you don't see a class time that suits you, email me and I can arrange a more suitable date and time.
I am based in WF1 5AT, Agbrigg, Wakefield, 3 minutes walk from Sandal & Agbrigg station. There is also plenty of parking on the road.
CHANGE/CANCELLATION POLICY: If you want to change or cancel a full two weeks before your course you can do so with an administrative fee of £15. After this date, no refund can be made. I am happy to accept someone in your place at any point.

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